I bought 2 gallons of raw milk this weekend. The dairy can't sell it at a store, but one of our hippie type food stores lets him take orders and meet his customers in the parking lot. That is really sweet since I don't have to drive several counties away to pick it up.
Who could resist those big brown eyes.
Plus, this milk came in about 35 to 40% cream.
Mmmmmm.
Oh man Fandango AUH, once you get the taste of "real" milk, "real" buttah, "real" fresh, local seasonal "best" food...you just can't go back. Make some homemade Ricotta cheese with some of that real milk, and Ima just jumpin thru the screen. Thanks again for sharing all your fun and hard work with us on your blog!!!
ReplyDeleteOne word: YUM!!
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